our roots, essence and identity
Can Tronca was born to provide a service to the mallorcan community at the end of the 1960s. The fidelity we have maintained to our roots, essence and identity is what has made us continue to offer our service 50 years later.
Our menu was born accidentally when María Bauzá and Toni Font started this business so that Sant Joan families and also families of the surroundings villages could celebrate the most important moments of their lives. Today, we maintain the same menu and we love that people come expressly to eat what we have always offered: real mallorcan food prepared with lots of love and affection.
our menu
These are our most popular menus and the ones we have been betting on for more than 50 years.
This is not an “à la carte” restaurant, but our family nature allows us to adapt to your tastes and preferences.
soupy meat rice with roast suckling pig
soupy meat rice
roast suckling pig
(optional lamb or chicken)
variety of fruits & almond ice cream with ensaïmada
coffee, red wine & soft drinks
soupy fish rice with roast suckling pig
soupy fish rice
roast suckling pig
(optional lamb or chicken)
variety of fruits & almond ice cream with ensaïmada
coffee, red wine & soft drinks
seafood stew with
roast suckling pig
seafood stew
roast suckling pig
(optional lamb or chicken)
variety of fruits & almond ice cream with ensaïmada
coffee, red wine & soft drinks
soupy meet rice with meat and mushroom stew
soupy meat rice
meat and mushroom stew
variety of fruits & almond ice cream with ensaïmada
coffee, red wine & soft drinks
customize your menu
soupy meat rice
meat and mushroom stew
variety of fruits & almond ice cream with ensaïmada
coffee, red wine & soft drinks
we have a selection of mallorcan dishes to offer you!
Don't hesitate to contact us for more information!
vegetarian option
contact us for more information!
celebrate life with us!
Family celebrations | Weddings, baptisms & communions | Corporate events
We adapt to your needs!
our roots
From the passion for people and its customs that Maria Bauzá and Toni Font had, Can Tronca restaurant was born in 1970, a name that they kept from the still current café Can Tronca, also located in the town of Sant Joan. Antonia Font, daughter of the couple and current owner of the business, grew up there.
At the end of the 60s and the beginning of the 70s, when Can Troncas cafè became too small to celebrate weddings and events, María and Toni decided to open a restaurant that would maintain the Mallorcan tradition while creating a familiar and innovative cooking style for that time.
find us at Mallorcas heart
phone
+34 686 56 15 03
+34 971 52 60 97
address
C/Palma, 1
07240 Sant Joan
Mallorca
write to...
restaurantecantronca@gmail.com
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